{"product_id":"11-12-26-novice-bonsai-102-dead-bird-brewing-mke","title":"11\/12\/26 Novice Bonsai 102 @ Dead Bird Brewing-MKE","description":"\u003cdiv class=\"product-block\"\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWORKSHOP SUMMARY\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eThis workshop will feature Serissa \"Japanese Snow Rose\" trees! \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eLooking for a creative and inspiring night out? Our Bonsai 102 workshops are the perfect blend of learning, design, and chill vibes. Whether you’ve joined us before or you’re ready to go beyond the basics, this next-level session is designed to deepen your understanding of bonsai as a living art form.\u003c\/p\u003e\n\u003cp\u003eGrab a drink, bring a friend, and explore the principles of bonsai aesthetics, plant physiology, and structural design. You’ll work with a larger tree, practice wiring techniques, and learn how to elevate your bonsai’s final look with moss styling and thoughtful presentation. You do NOT have to take 101 Beginner Bonsai to enjoy this deeper dive! \u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0696\/6129\/4825\/files\/sarissah_stills_2_be364eb6-8688-4375-af98-44e67cf94569.jpg?v=1771205250\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0696\/6129\/4825\/files\/Screenshot_2025-09-30_at_10.43.49_AM.png?v=1759247055\" alt=\"\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003ch3\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eEVENT ARRIVAL\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cp\u003eTo begin our workshop on time, \u003cb\u003eplease arrive at least 15minutes before\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eyour event to ensure your group can sit together,\u003cspan\u003e \u003c\/span\u003eorder food and drink, and get checked-in! \u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e-------------------------------------------------------------------------------------\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003ch3\u003e\u003cstrong\u003e\u003cspan style=\"text-decoration: underline;\"\u003eWORKSHOP DETAILS\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h3\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cstrong\u003eDate: \u003c\/strong\u003e11\/12\/26\u003c\/div\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cstrong\u003eTime: \u003c\/strong\u003e6:30pm-8:30pm CDT\u003c\/div\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cstrong\u003eVenue: \u003c\/strong\u003eDead Bird Brewing\u003c\/div\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eAddress:\u003c\/strong\u003e\u003cem\u003e \u003c\/em\u003e1726 Dr. William Finlayson St, Milwaukee, WI\u003c\/div\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"product-block\"\u003e\u003cstrong\u003eAbout the Venue:\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"product-block\"\u003e\n\u003cdiv class=\"rte\"\u003e\n\u003cp class=\"p1\"\u003eSustainability is a core value for owner Nick Kocis, who is dedicated to minimizing the brewery's carbon footprint with waste, energy-efficient appliances, solar panels, recycling and composting. Dead Bird Brewing Company is proud to be Wisconsin’s only all-vegan brewery, a commitment to sustainability. A vegan diet, for instance, can reduce an individual's food-related carbon footprint by up to 73%. Our kitchen offers a variety of delicious options, including homemade pizzas, soft pretzels, famous nachos, and more.\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003e*UNDER 21 POLICY:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cem\u003eTicket purchasers need to be 21+ for workshops of ours at breweries, distilleries, wineries, and alcohol venues.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003e*WORKSHOP SAFETY WAIVER:\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cem\u003ePlease be aware that our Bonsai workshops involve the use of sharp pruning tools. By purchasing a ticket and participating in this workshop, you acknowledge that Bonsai \u0026amp; Brew Studio is not liable for any injury that may occur due to the misuse of these tools. Your participation indicates that you understand and accept this risk.\u003c\/em\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!----\u003e","brand":"My Store","offers":[{"title":"11\/12\/26 Novice Bonsai 102 @ Dead Bird Brewing-MKE","offer_id":51901006381289,"sku":null,"price":95.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0696\/6129\/4825\/files\/DeadBirdBrewing.png?v=1757436650","url":"https:\/\/bonsaiandbrewstudio.com\/products\/11-12-26-novice-bonsai-102-dead-bird-brewing-mke","provider":"Bonsai \u0026 Brew Studio","version":"1.0","type":"link"}